Since working remotely has been a theme of this blog since it became what it currently is, and since I’m finding myself working in a variety of far-flung parts of America this month, I’ve decided to start a recurring series called Work Places. In each location, I’ll write about the places where I get out my laptop or planner and do anything that falls under the umbrella of work (and I have a fairly expansive definition of the term).
Before I get to today’s location, I’ll briefly mention where I was last weekend. My husband Jordan and I spent Labor Day weekend at a family cabin in Grantsville, Maryland, in the mountainous western part of the state. There’s no Wi-Fi at the cabin, and I didn’t want to spend much of this vacation working, but I did have some grading to catch up on, and one of our days ended up being too rainy for hiking, so I create an iPhone hotspot at the cabin. I worked for about three hours under the sturdy roof of the outdoor kitchen area, while Jordan sat by the nearby campfire and read. For a grading session, it was pretty idyllic. Afterward, we had lunch at the Cornucopia Café, a breakfast and lunch place with a quiet, rustic vibe, a seasonally changing menu (we’ve eaten there several times and always enjoyed the food), and a full coffee menu, within a short walk of the historic Casselman Bridge and the Spruce Forest Artisan Village. We saw a woman using a laptop at one of the tables, so we’re assuming there’s Wi-Fi there, but don’t quote me on that.
All right–now for today’s Work Places. This weekend, Jordan and I are RV camping with his parents in Ludington State Park, on the eastern shore of Lake Michigan (i.e. the Michigan side). Cell phone reception in the state park is terrible, at least in the campground where we’re staying, and in general I think that’s a good thing. (When we came here last year, my phone kept thinking I was in Central Time–it must have been picking up a signal from across the lake. It was like being in a place outside of time.) But today, Jordan needed to do a half-day’s worth of work, so I decided to join him in his quest for Wi-Fi in downtown Ludington.
We left the park when the sun was just coming up; the quiet and semi-darkness made the trip feel more magical than such an errand normally would. Jordan’s dad had scoped out a few locations for us earlier in the week, and his recommendation was Red Rooster Coffee and Community on James Street, so we headed there first–mainly because it’s one of the few businesses in town that opens at 7 am. It has the somewhat sterile industrial look that seems to be so popular in coffee shops these days, but it still manages to feel cozy, mainly because it takes that “community” thing seriously. There are bulletin boards advertising local events and businesses, the baristas are friendly, and it seemed like every other person who walked through the door knew either one of the staff or one of the other customers. The coffee was good (Jordan had a cold brew, and I had a hot cup of their medium roast), and so were the muffins (we split a banana nut and an orange cranberry). We decided to wait until our second location of the morning to have a full breakfast, but the Red Rooster offers oatmeal, an acai bowl (my father-in-law tried this and said it was good), and a variety of breads and spreads. We stayed for about two hours and never felt like we were being pressured to move. The Wi-Fi was strong and easy to connect to, all the tables had easy-to-reach outlets, and the bathroom was clean. The hip youngster music they were playing was a little loud, but not too distracting, though Jordan did have to step outside to made a phone call.
You can park on the street for free in downtown Ludington, but the spots (which are nice and spacious for bad parallel parkers like me) are all marked “2 hours.” I am not sure if this regulation is closely patrolled, but I went out to move the car a little before 9:00 anyway. About that time, Jordan came to a good stopping place in his work, so we decided to walk down the street probably a tenth of a mile to Brenda’s Harbor Café, a breakfast-focused diner whose menu looked good to us online. We were seated right away even though the place was clearly busy, and we’re still here (9:48) finishing up our breakfast and working on our back-to-back Lenovo Yogas–yeah, we’re cute :). (There aren’t many outlets, but the Wi-Fi password is clearly printed on the condiment tray. It’s like they want you to stick around.) Although the décor here is nautical kitsch (anchors on the curtains and wallpaper, walls packed with framed photos of boats), this place actually feels a lot like the Red Rooster with its friendly staff and vibrant conversations among the patrons, who seem to be locals. (Again, I’m only exaggerating a little when I say that we seem to be the only people here who don’t know anyone else.) And the food is great! Jordan had a classic breakfast of eggs, sausage, toast, and hash browns, while I went for the slightly fancier option of eggs Florentine (a Benedict variation with spinach and tomatoes), and we both really enjoyed our meal. The waitress kept the water and coffee (a solid standard diner coffee) coming, and I enjoyed doing a little people-watching while surreptitiously writing this post. (I didn’t really want the waitress to know I was reviewing this place in real time, you know?) I haven’t checked out the bathroom yet, but the Wi-Fi is working great, and the music is more muted (I think I’ve heard the Beatles and the Eagles, but I can’t really tell).
I want to emphasize that I encourage setting boundaries around work. It’s important to disconnect regularly, even if you don’t go to the extreme of camping in a park where time zones don’t exist. But if you do have to check in with work while in Ludington, check out these two spots. Stay tuned for more Work Places!
Quick follow-up: After Brenda’s, we went back to the other end of the street to check out Humani-Tea, a tea shop that raises awareness and money for efforts against human trafficking. A shout out for the friendly service, bohemian vibe (which I personally love), and great tea! We enjoyed the chai, kombucha, and (a special treat) Earl Grey chocolate chip cookie!
Love this so much, Dr. Tess! I think it’s awesome you and your husband are able to work together. I look forward to more of these posts!
Thanks, Morgan! It means a lot to me that you’re enjoying my blog.
The Earl Grey chocolate chip cookie sounds yummy!😀
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